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BBQ season has arrived!

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Hello everyone, Ark Tategamori is experiencing intense heat every day.

We hope that you will be able to enjoy charcoal-grilled yakiniku while taking precautions against heat stroke.

Summer recommendations include Tategamori Plateau pork offal and liver, especially the liver, which is thickly sliced.

We only offer fresh products.

Please try our stamina menu to survive this summer heat.

In addition to this, we have prepared many other menus where you can enjoy Tategamori Kogen pork.

We will also accommodate group customers according to their budget.

Please feel free to contact us.

Manufacturing and Sales Department Shuji Terui

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