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Introduction of miso raw liver♪

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Hello!

There are some days when it gradually feels like summer... these days.

How is everyone doing?

You want to eat stamina dishes to prevent summer fatigue!

Speaking of stamina! ! It must be a lever! ! !

So, today I would like to introduce the miso raw liver♪

https://www.arkfarm.net/products/detail/2815

The firm and thick lever is irresistible for liver lovers!

However, it doesn't have a fishy smell, so even those who don't like liver should try it!

Doubanjiang is also included, but the spiciness is not strong, and it is a miso-based seasoning.

(My 5-year-old who doesn't like spicy food can eat it☆)

Let's take the initiative and build up stamina before the hot summer arrives🔥

Marketing Department Utako Watanabe

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