Are you all taking care of your health?
It's getting colder and it's almost snowy season.
Well, today I would like to introduce you to spare ribs.
Spare ribs are the pieces of the arm and shoulder with the bones and meat attached.
It's called spare ribs.
The most delicious way to eat it is to grill it.
I will explain how to make it delicious even when boiled.
Add oil to a pot and fry the spare ribs over high heat.
Once it's cooked to a certain extent, add soy sauce, sugar, mirin, and sake.
Add a drop of pork and simmer. On the way, to remove the smell
Add the green part of the green onion and remove the excess to a certain extent.
Once it's simmered, it's done.
It's food that goes well with beer.
Also, Till's Restaurant recently started offering spare ribs.
I have started making red wine stew, so please try it.
How do you like it.
It's an exquisite dish that goes well with wine.''The price is 2,900 yen.
farm market
Atsunori Onodera