It will be held for two days this week, the 17th (Sat) and 18th (Sun).
On the 17th, we will be serving a roasted pork carcass, and on the 18th we will be offering a large pot of offal to those who fill out the questionnaire on both days, but we will close as soon as supplies run out, so please arrive early.
We offer a variety of events, including the extremely popular Tonton Derby, lucky draws, hump cafes, quiz competitions, and more.
In addition, a feast tent and kitchen car will be set up. BBQ Frank and Tategamori Burger in the kitchen car. At the feast tent, we have all-you-can-stuff potatoes and a variety of drinks, and all the staff are looking forward to your visit.
I just hope the weather will be nice for the next two days.
A stand for roasting Tategamori Kogen pork carcasses. We are increasing the number of machines this year so that we can serve as many customers as possible! !
We are now assembling the Tonton Derby course!
Farming Department Kenichi Oikawa
