Hello everyone! This is Kasumi Chiba from Restaurant Tills!

2018 has arrived!
How did you all spend New Year's? ?

The buffet will start tomorrow at Restaurant Til's.
This time, we are preparing a special menu for the beginning of 2018! ! !

This is "Knochenshinken" from Tategamori Kogen pork!

On the day of the meal, we will cut it up so that it is easy to eat, but just by looking at it, it is so impressive!
We use bone-in thigh meat from Tategamori Plateau pork, marinate it in a seasoning liquid for about a month, and then mature it.
It is the highest quality ham that has been carefully smoked ＼(^^)／

Since it's the beginning of the new year, we would like to offer this dish to you as we wish you all the best this year!
I think this is a dish that you can only try on this occasion, so please come and try it❁
Of course, we are waiting for you at Restaurant Til's with our classic menu and seasonal vegetable dishes☺︎

Natural food restaurant Till's Chiba Kasumi