Hello!

the days are getting longer,
Now is the time to be careful about sudden temperature changes.

How are you all doing?

Temperatures rise during the day,
The flowers have sprouted.

Meanwhile,
Spring vegetables are coming to our restaurant tils.

Farm-grown spring vegetables
Lettuce, rapeseed, spinach, mizuna, cabbage, etc.
Leafy plants are harvested the most in a year.

There is a saying, "Shindo Fuji".
This means that you should eat what is in season according to the season.

I want to take in vegetables diligently every day for my health (^▽^)/

Restaurant Tills Ise Satomi