Hello
It's been a little over a month since I came to Ham Koubou because the farm market was downsizing.
It's calmed down a lot, but it's still there.
We are renting a part of the ham studio, but next door across the glass window
You can observe the work processes such as manufacturing sausages and hams and packing them.
Customers and children are looking happy while shopping.

and as a new attempt
We will sell a limited quantity of freshly made grilled pork and bacon every Saturday.
*However, due to the manufacturing and work process, we cannot guide you at a fixed time.
As soon as the completion time is known on the day, we will inform you on SNS, homepage, store announcement, etc.
It will be sold within 1 hour after being made.

I would like you to taste the slightly warm and jiggly texture.
It looks delicious just by looking at it, so I'm going to buy this today and look forward to dinner.

Manufacturing and sales department
Minako Kikuchi