The three-day weekend after the New Year's holidays is over, and the New Year's mood has completely faded.
Half a month has already passed since the start of 2025.
Time passes by so quickly, so it's important to make the most of your time.

Well, today I want to share with you some of my favorite produce that I always have stocked in my freezer.

Here it is↓↓

This Tategamori Plateau Pork Grilled Hamburger Steak is free of the eight major allergens.
Generally, when you hear the word "hamburger steak," you probably think of eggs used as a binder.
This Tategamori Highland Pork Grilled Hamburger uses brown rice as a binder.
You may often see 100% beef hamburgers,
A hamburger steak made with 100% pork and no 8 major allergens.
It can also be said to be very rare.

My son is just 18 months old, and he eats up this voluminous grilled hamburger steak in no time.
It uses fermented pork seasoning "Butasho," so it has a strong flavor even without sauce.

I'm always concerned about additives in the food I feed my children.
Even when I go shopping, I find myself staring at the list of items and then putting the item back.
In that respect, this safe and secure grilled hamburger steak, which does not contain any additives, is in my freezer.
This is a must-have item! All you need to do is warm it up in a hot water bath or in the microwave.
After work, I had to go pick up my child from daycare, have him eat dinner quickly, and get him to bed.
Every day is a battle for mom.

Children cannot choose what they can eat.
That's why I believe that nutrition education is determined by the parents' home environment.

"Your body is made up of what you eat" - I want to keep this in mind as I do my best this year.

Marketing Department Kaori Masuda