The annual Halloween night buffet at Restaurant Tills

The event was held on Saturday, October 26th at 5:30pm and was well attended by many customers.

Dinosaurs also barged in! Or rather, they welcomed us (^^)

We took commemorative photos with dinosaurs (looks fun!)

So let me introduce you to the "special dishes" that are only available at the night buffet!

There is also a small pumpkin in the salad, adding a beautiful and vibrant color.

A warm menu of gratin and pizza made with vegetables and produce from Ark Tategamori.

And for adults aged 10 and above

It came with a special Halloween plate!

"Thick-cut devil's roast pork" here ↓

For dessert,

Pumpkin cream baked cake

here ↓

You can also watch the party on YouTube.

Manufacturing and Sales Department Chie Takahashi