In April, the cherry blossoms in Iwate are in full bloom! Have you all had a cherry blossom viewing yet?

Speaking of cherry blossom viewing, dumplings are also delicious, but for me, cherry blossom viewing sake!

I love relaxing and drinking while the gentle spring breeze blows (laughs).

And I often choose "Tategamori Kogen Pork Grilled Pork" as a snack at such times!

Juicy shoulder loin of Tategamori Kogen pork seasoned with green onions and ginger

It is a product that is slowly stewed in a “secret sauce” and has an elegant, moist texture.

As expected, it's lonely with just one dish, so this year we also have "Tategamori Kogen Pork Kakuni" together.

I plan to bring it. This uses rib meat, and it melts in your mouth.

It melts and goes well with sake!

Other products that go well with alcohol, such as "Tategamori Kogen Pork White Mold Calpas"

Sale. If you haven't seen the cherry blossoms yet this year and you like sake, please try Hanami sake with Ark's products.

Enjoy♪

[Tategamori Plateau Pork Grilled Pork]Click here for sales page

[Tategamori plateau pork braised]Click here for sales page

Marketing Department Ryosuke Abe