At the ham workshop at Tategamori Ark Farm, many sausages are made every day.
 
All of the sausages are individually handmade and are very delicious.

In particular, I would like to recommend"Mini wiener"is.

It's delicious grilled or stir-fried, but boiling is the best option.

Boiling it in a hot water bath for 2 to 3 minutes will make the skin crispy and the inside soft and delicious.
 
When customers try our products at product fairs, many are surprised by the texture.
 
Mini sausages are made with low salt and low fat content, so you can enjoy the full flavor of pork.

 
Please try it once.