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2015 Employee inspection training trip (1st group)

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Hello.
Thank you very much for your continued support.

How are you all spending your time during this autumn frost?

Well, this time I went on an employee training inspection trip.
At our company, we work with customers who visit Tategamori Ark Farm,
To customers who purchase Tategamori Ark Farm products,
In order to always make you happy, we are conscious of our new awareness,
We will visit top companies in each industry on company trips to learn more.

It would be a nuisance to the company we are visiting if all employees visit at once.
Since we coexist with living things, it is very difficult for us to be away from home.
Therefore, we will be divided into 3 groups for the overnight course and 3 groups for the day trip course.

Every year is quite difficult, but we hope that all of our employees can improve.
I've missed you again this year.

The companies we have visited this year are:
・Taneya Co., Ltd.
・Club Harrie Co., Ltd.
・Kano Shojuan Co., Ltd.
Thank you for all the help you have given me. thank you very much.


Omihachiman Himure Hachimangu Shrine


Taneya Omihachiman Himure Village


La Colina Omihachiman


At Lake Biwa, the aces of Ark who will shape the future


Learning time at Kano Shojuan (far right: Mr. Miyazaki)


A Japanese sweets making experience class for everyone! Everyone was having fun and being serious.


High cheese as if I had made it myself based on the teacher's model.


In the tea room, we all enjoyed Japanese sweets that we had made ourselves.


wildflowers

After returning, participants submitted a report on what they had learned.
The Company Trip Executive Committee is working to organize more fruitful employee inspection and training trips.
We will hold a review meeting to ensure this.

In addition, our company has a pig farming division, a ranch division (farm division, poultry division, manufacturing and sales division, sales division),
Ham factory, Wakaba (organic fertilizer production), and other departments are working together to promote circular agriculture.
We have achieved this goal.
In the evening, we had a banquet with everyone from each department, transcending departmental boundaries.
I think that various thoughts and ideas will stimulate each other and become a new arc.

Thank you for your continued support.
Sales Department Kazuto Matsuura
 

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