Hello!
The rainy season has arrived, and the days are going to be a bit stiff.
There are some chilly days.
Please be careful not to catch a cold.

What I would like to introduce today is:
This is about the "udon" served at Restaurant Til's!

The wheat we use is "Nanbu Wheat" grown organically and without pesticides from Ark Ranch.
Udon noodles are made only with southern wheat, salt, and water, without using any fillers.

We offer a la carte menu on weekdays and buffet on weekends and holidays.

Please enjoy your meal at Restaurant Til's!

Manufacturing and Sales Department Tills Kato