The cold wave in April caused vegetable seedlings to wither and grow quickly.
Despite suffering from abnormal weather, we managed to start harvesting tomatoes and peppers in July.
We started growing paprika this year, so we sell it at farm markets and restaurants at Til's.
I think it will be available for sale and cooking, so please look forward to it.
We will also start harvesting onions a little early this week.
Last year, the size was small, so I made some changes by adding fertilizer and rice husks.
Thanks to the modifications, the size is larger than last year, and there are fewer spikes, so it looks like this year will be a bumper crop.

Agriculture and Livestock Department Naoki Miura