The first 1-day Farmers Tour of the year was held on July 13th.

Parents and children have a cooking experience using vegetables they have harvested themselves.
Today's menu is homemade pizza!

After topping the pizza, put it into the stone oven!
This is my first experience and my mom is excited too.

It was deliciously baked!

Unfortunately, I don't have any photos this time, but the participants started by assembling a stone oven.
Afterwards, we collected freshly laid fertile eggs and took care of the ponies.
It was a series of unusual experiences, and everyone seemed to be having fun.
This year's 1DAY Farmers Tour is scheduled to run until October.
If you are interested, please join us.

Agricultural Department Takumi Makino