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Tell us about the characteristics of southern wheat!

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hello everyone!
Today, I would like to talk about "Southern Wheat", which is an ingredient of bread made at Tategamori Ark Ranch.
I will introduce briefly ♪

Southern wheat is classified as "all-purpose flour" in terms of flour types.
If you look closely, you can see that the flour is slightly colored and has a faint umami and sweetness.
Therefore, it is suitable for meal bread where you can enjoy the taste of wheat flour.

Southern wheat ranging from butter top, Heidi's white bread, walnut bread, baguettes and sweet buns
It comes in a variety of breads. Among them, if you try the "Butter Top" where you can enjoy the taste of the ingredients, you can enjoy the original aroma and taste of wheat!

Manufacturing and Sales Department Kanae Chiba

 

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