There's not much time left until March! Although it's still chilly, I feel like spring is definitely on its way.

I'm sure many people are feeling a mixture of excitement and anxiety as they begin their spring break and start a new life...

First of all, take your time and eat something delicious to refresh your mind!

So this time we would like to introduce you to the luxurious and filling "Tategamori Highland Pork Loin Cutlet Sandwich", which is only available on weekends.

We use carefully selected loin cuts from Ark Tategamori's brand pork, "Tategamori Highland Pork."

The butcher carefully cuts the meat, and the chef at Restaurant Tils fine-tunes the temperature.

The bread is cooked to perfection and then the bakery team finishes it off.

All the ingredients used are produced in-house, making the sandwiches extremely special!!

With cherry blossom viewing season upon us, this is a delicacy you'll want to try while sightseeing.

It is freshly made and served around lunchtime, so be sure to give it a try!!!

Manufacturing and Sales Department Kanae Chiba