The Tategamori Herb Festival is held every year during the lavender flowering season, and attracts many people from all over the country.
This year, the "Tategamori Herb Festival Weeks" will be held over four weeks from June 15th (Saturday) to July 7th (Sunday), with a packed program. Ark Tategamori will be enveloped in the aroma of herbs for four weeks.
We are currently preparing lectures, experience programs, and various workshops, but one of the most notable events this year is the lecture "Olive Oil and Herbs - Easy and Delicious Dishes" by Mitsuyo Kitamura, a food culture researcher and herb and olive oil expert. This is a very valuable opportunity to learn how to use herbs and olive oil, improve your daily meals, and cook the real thing while tasting the dishes.
In addition, we have many other programs available that can only be experienced at the Tategamori Herb Festival.
Please join us with your family and friends!
[Main programs of Tategamori Herb Festa Weeks]
□ June 22 (Sat) 10:30- 11:30 Yoga experience class "Breathing Lavender Yoga"
Lecturer: Rumiko Chiba, Senior Sivanandayoga Instructor Certified by the Indian Government
□ June 29th (Sat) 10:30 – 12:00 Lecture: "Horticultural Therapy with Herbs - My Self-Care"
Lecturer: Japan Herb Society - Sendai Branch Chief / Taeko Shishido
□ June 30th (Sun) 10:30 – 12:00 Lecture: "Olive Oil and Herbs - Easy and Delicious Dishes"
Lecturer: Food culture researcher, herb and olive oil researcher / Mitsuyo Kitamura
□ July 7th (Sun) 10:00-12:00 1-Day Farmers Tour Living with Herbs "In a Lavender Garden"
"Fragrant Wind Garden" Herb Class with a Gardener
【workshop】
□ Handmade sausage making class "Basil sausage made with Tategamori Plateau pork"
June 15 (Sat), June 16 (Sun), June 22 (Sat), July 6 (Sat) 10:00-12:00
□ "What's your herb? - Solid perfume (aroma balm) selected by your constellation -"
June 16th (Sun), June 23rd (Sun), July 6th (Sat) 13:30-14:00
